Join us on Saturday, March 23rd at 6:30pm at Cooper's Ridge for our first BEYOND THE BARREL of 2024!
Enjoy a brand new collection of bourbons and whiskeys paired with dinner courses crafted by Chef Craig Hindelang of Catering By Design. Enjoy live music throughout the evening by husband & wife indie folk duo The January Lanterns!
Doors open at 6:30pm for Appetizers & Welcome Cocktails | Dinner & Pairings Begin at 7pm